Sún Etheridge -Top 8 Masterchef Contestant 2011, holds a degree in Journalism and writes reviews about anything that takes her fancy. You can read them here.

Carb overload – Raspberry Bread and Butter Pudding with Palm Sugar Caramel

Even though I live in Brisbane, winter is still here and every now and then wedding diets get turfed and desserts like this one is the result.  Very easy, very simple, very tasty (although the soaking /cooking time is quite lengthy, so start this before dinner).

Ingredients

1/2 loaf of good quality bread [...]

Lemonade scones and brinner

I’ve had a full day packing so I haven’t done much cooking today, however one of my lovely flatmates decided to make scones which was the perfect rainy afternoon snack. She decided to use a ‘delicious’ recipe from taste.com.au as it used lemonade and cream instead of butter, and neither of us had tried that [...]